© 2002 - 2019

Captain Eva of Damai Indah, Langkawi, Kedah, Malaysia | Design & Develop by  Media Indah Enterprise 

Food & Beverages served on board

We always try to have all below items on stock, but relay on market or seasonal availability.

DINNER

(Sharing, Sunset Cruise, Full Day Cruise)

will be served in buffet style and will include

• catch of the day (locally cough Spanish Mackerel or red /white snapper or sea bass.

• Prawns in orange butter

• chicken marinated in paprika and lemon pepper.

• boat made beef-meat balls with mustard and mayo.

• boat made fresh coleslaw

• German potatoes Bratkartoffeln with rosemary

• a variety of vegetarian dishes and stir fried crunchy veggies.

Please let us know if you allergic to any food and we will try to prepare to alternative that is more suited.

In line with keeping everything fresh, some of our food and herbs comes out of Captain Eva's Garden organically grown.

Tapas

(Sharing, Private Sunset, Full Day cruise)

will be served in butler style right after we left the marina and will include;

• Seafood salad on Chines spoons

• boat made chicken sate

• tiny beef meat balls

• prawns in garlic and white wine

• for vegetarian we cater on request 

lunch (private morning cruise)

will be served in buffet style and will include

• catch of the day (locally cough Spanish Mackerel or red /white snapper or sea bass.

• Prawns in orange butter

• chicken marinated in paprika and lemon pepper.

• boat made beef-meat balls with mustard and mayo.

• boat made fresh coleslaw

• German potatoes Bratkartoffeln with rosemary

• a variety of vegetarian dishes and stir fried crunchy veggies.

fresh tea or coffee at any time
we cook everything from scratch on use
 local fresh ingredients only.

BEVERAGE

• Sparkling wine

• White wine

Sauvignon Blanc and Chardonnay

• Red wine

Shiraz and Cabernet Sauvignon

• Branded liquor

• Beer

Tiger, Carlsberg and Skol

• All popular soft drinks and juices

• Freshly brewed tea and coffee